Massari, Sonia. «Obsession With Future Food. Reflections on the Role of Time in Food Design». Revista Latinoamericana de Food Design 1, no. 1 (octubre 1, 2020): 44–51. Accedido junio 15, 2025. http://157.92.122.77/index.php/RLFD/article/view/2495.